EGG FARFALLE
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EGG FARFALLE

EGG FARFALLE

Egg Farfalle is a traditional Italian pasta crafted with high-quality durum wheat and egg, giving it a tender bite and a slightly richer flavor than classic pasta. Its signature bowtie shape, with gently pinched centers and textured edges, is perfect for holding a variety of sauces. Versatile and visually appealing, it pairs just as well with light olive oil and fresh herbs as it does with creamy or tomato-based dishes, making it a go-to choice for everyday meals or elegant presentations.

PERFECT FOR

  • Creamy or tomato-based sauces
  • Pasta salads and cold dishes
  • Tossing with vegetables, herbs, and olive oil
$10.50
EGG FARFALLE
$10.50

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EGG FARFALLE

Egg Farfalle is a traditional Italian pasta crafted with high-quality durum wheat and egg, giving it a tender bite and a slightly richer flavor than classic pasta. Its signature bowtie shape, with gently pinched centers and textured edges, is perfect for holding a variety of sauces. Versatile and visually appealing, it pairs just as well with light olive oil and fresh herbs as it does with creamy or tomato-based dishes, making it a go-to choice for everyday meals or elegant presentations.

PERFECT FOR

  • Creamy or tomato-based sauces
  • Pasta salads and cold dishes
  • Tossing with vegetables, herbs, and olive oil

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Description

Egg Farfalle is a traditional Italian pasta crafted with high-quality durum wheat and egg, giving it a tender bite and a slightly richer flavor than classic pasta. Its signature bowtie shape, with gently pinched centers and textured edges, is perfect for holding a variety of sauces. Versatile and visually appealing, it pairs just as well with light olive oil and fresh herbs as it does with creamy or tomato-based dishes, making it a go-to choice for everyday meals or elegant presentations.

PERFECT FOR

  • Creamy or tomato-based sauces
  • Pasta salads and cold dishes
  • Tossing with vegetables, herbs, and olive oil
EGG FARFALLE | Queen Creek Olive Mill